
Sharing foods and places of my suroy-suroy (to roam).
About
I'm a retrophiliac, I love things of the past. I consider myself to be a weekend blogger. This is my 2nd website. The 1st one got suspended beyond my control. Upon this writing, I am still trying to rebuild the site.
I can't keep myself from writing about my new experience especially about food. So here I am eager to share it through Jansuroy. I'm not fond of taking pictures of the food menu but I'll try. :-)
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With Jansuroy, I can write about my passions, what interest me, what interests others, and sharing all of my thoughts with my readers.
Jansuroy is truly my own little passion project, gaining more and more traction each day. I hope you enjoy browsing my site and all of the not so unique content I have to offer. Take a look around; perhaps you’ll discover what fuels you as well. Read on and enjoy!

Salted egg calamari

TAGLIERE TRENTINO DI SALUMI

Specialty Coffee

Okakong Soup

Johnnas Liempo

Museo de Balamban